Normally I drink my scotch neat (or with a small ice cube), and am dubious of adding anything that would dilute or spoil the taste. But scotch cocktails are handy when you want to stretch your drink and not have so much alcohol, plus they can be very refreshing pre-dinner. I recently tried a few mixers with Speyburn … Continue reading
Giving anything but grapes would just be completely un-grapefriendy or friend-y at all pretty much. So here’s my rundown of some great and fun bottles to give to all types of people in your life! token cheer Ah, the perennial holiday must: the token gift as a small but happy thanks to all sorts of … Continue reading
You know you’re having one, but what to serve to the people you’re beating in your Oscar pool guests at your Oscar party? Well, here are the official cocktails being served at the Governor’s Ball. the glamour shot 1 oz Baileys Vanilla Cinnamon .5 oz Goldschläger Cinnamon Schnapps Edible Gold Flakes for Garnish Add all … Continue reading
Whiskey Week happy hours have to involve whiskey – or whisky in this case (and we now know the difference). This is a Balblair single malt scotch from the Highlands with a light orange/lemony flavor. The cool thing is that Balblair always releases vintage whisky, which means that all the whisky in the bottle was laid … Continue reading
Whiskey Week continues! Today: scotch! Two things you need to know: if it’s single malt or blended, and which region it comes from. single malt These are made from one grain and from one distillery. They tend to have more concentrated flavor, and that flavor just depends on the individual grain used and place it … Continue reading
Hate being cold. Hate winter. One bright spot that utter frigid weather brings me is the perfect moment for whiskey drinking! Whiskey’s like an internal space heater. I’m obsessed – started off with bourbon, ventured into scotch, and just discovered Japanese whisky which is amazing too. Since we’ve got a few more winter weeks ahead … Continue reading
Some nights during the winter I should be called Cornfriend, because when it’s fa-reezing out there’s nothing better than the brown stuff. The other night was one of those thaw-me nights, so I got some Woodford Reserve bourbon. I like both my drink and my tables reserved. When it gets really freezing out (like 0 … Continue reading
Just a little Friday fun. I love the “DESERT – THIRSTY” part! So where would you most want to live based on imbibing? Grapefriend would clearly have to reside in Europe. Continue reading
Bukowski and whiskey = NO BRAINER. I love this entire ad, except I want to smack a grapefriend logo on at the end instead of Dewar’s. I’ve never even had Dewar’s, which apparently is the top-selling blended Scotch in the US. But since I drink whiskey way less frequently than wine, I go for good … Continue reading
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