Everyone is over winter. OVER. But there’s nothing like an awesome all-Champagne dinner to brighten your cold and slushy night. Marika Vida-Arnold, the wine director at the Ritz’s Auden Bistro, puts together Phenomenal Femmes wine dinners throughout the year to showcase wines made by women. At yet another fantastic one last week, I had dinner with Maison … Continue reading
Happy Grapesgiving, grapefriends! So many people and so many wines to be thankful for. You’ve probably seen a ton of stories about what to pair with your Thanksgiving feast – don’t believe any of them. As I’ve said on past TGs, the dinner is such a hodge podge of foods that it’s impossible to recommend … Continue reading
Big Kate Spade fan, and love this adorable video they just put out for the holidays. Anna Kendrick plays a ditzy girl who gets locked out of her apartment after a Kate Spade shopping spree, so she puts on a mini fashion show for her dog on the stoop while she waits for keys. Like … Continue reading
First, apologies for the delayed recap: Grapefriend and I were eating and drinking our way through New Orleans the past few days. I’m just sorry we couldn’t bring back beignets and praline bacon for you all! But not to worry, Scandal-watching was top priority upon return. wine moment #1 (and only) There wasn’t a lot … Continue reading
Nothing like hanging out with someone whose family makes some of France’s best Champagne. Clovis Taittinger, who commutes from Paris to his family’s estate in Champagne every day, was in NYC for a few days and luckily opened some bottles with me. He travels almost every week, all over the world, and had just gotten back … Continue reading
This is actually our first Champagne during Fizzmas! I held off to make a point – there are so many good sparkling wines from all around the world. That said, you gotta still love the Champs. And one of my favorite kinds lately is Champagne made with all Pinot Meunier. Champagne is allowed to be … Continue reading
Catching Fire, the second Hunger Games movie, comes out today. Last year I did what kind of wine each district would make if they were allowed to let their grapefriend flags fly, but let’s now take a look at what wine grape best fits each of the main characters. Fittingly, this study came out saying … Continue reading
Perrier-Jouët Belle Epoque Champagne is amazing. Match it with the incomparable food at Le Bernardin and it’s just complete insanity. We started out with some 2002 Blanc de Blancs (made only with Chardonnay grapes). This is only the fourth time they’ve ever even made a vintage Blanc de Blancs. Most people go crazy for BdB’s, … Continue reading
Moët Ice Impérial is the official Champagne of the Miami Heat playoffs. Now that we have the news out of the way, we can get to the good part – namely, the hilarious SB Nation post about it. They show this kind of cheesy pic of the goblets: And they go, “Damn son, those goblets are so … Continue reading
It’s the 7th day of Fizzmas, and I thought we’d celebrate a lesser-known fizz. Chardonnay and Pinot Noir get all the attention, but can you name the third grape allowed in Champagne? Pinot Meunier. It’s the one that adds a lot of the perfumey aroma as well as freshness and liveliness to a sparkling wine. … Continue reading
