People think Champagne is for Fancy Times, popping it only with caviar, paté, and wedding toasts. And how often is that? Not very. If those are your only usual excuses to drink Champagne, I’m about to give you a lot more. And ones that will rock your palate. Champagne is an excellent food match – it has beautiful … Continue reading
Everyone is over winter. OVER. But there’s nothing like an awesome all-Champagne dinner to brighten your cold and slushy night. Marika Vida-Arnold, the wine director at the Ritz’s Auden Bistro, puts together Phenomenal Femmes wine dinners throughout the year to showcase wines made by women. At yet another fantastic one last week, I had dinner with Maison … Continue reading
Today is International Women’s Day, so wanted to share a few of my favorite wines made by women. Winemaking has traditionally been a male-dominated art, and in California only 10% of the lead winemakers at wineries are women (this website is great for stats and education resources). I’ve travelled all over the world and have met so … Continue reading
At the Oscars, Piper-Heidsieck will be the exclusive Champagne (Cuvée Brut and Rosé Sauvage during the pre-show, and Prestige Cuvée at the Governors Ball). And for the wine, Sterling Vineyards will provide a Limited Edition Red Carpet Reserve, Sauvignon Blanc, and Chardonnay. But in The Grand Budapest Hotel, which won the Writer’s Guild Award for best original screenplay and … Continue reading
Liv is inching closer back to grapefriend status… Abby will walk us through the plot. Gladiator grapefriends, I don’t know about you but I definitely needed a big gulp after seeing Huck doing the grossest Huckiest of things possible. Also Liv’s been sold to Iran (allegedly…though I still think it’s her dad) so that’s, um, … Continue reading
Blizzards mean one thing and one thing only: getting to stay inside and drink wine! And from all the pics you tagged me in, looks like everyone’s Juno game was on point! Then when it’s all over, you get to go frolic in the snow! With bubbles of course. Continue reading
For the past few years, Moët is the official sponsor of the boozy golden globes. If they were really smart they’d serve the Champagne in giant globe goblets – not only would that make people think the awards ceremony was named after the drinks, but would provide even more bubbly-induced fun. In addition to the 1,500 Moët … Continue reading
I listen to holiday songs all December long. I’m partial to jazz versions, although this season I’ve also been all about “Christmas in Hollis.” But there’s a version for every tune-taste out there, just like there’s a style of bubbly to match each song! Jingle Bell Rock: fun and fizzy Prosecco, like LaLuca. Such a great value … Continue reading
Last month, the Marlins forked over a landmark contract to Giancarlo Stanton: 13 years for a reported $325 million. Kind of a lot of money. And no better reason to celebrate. After signing, Stanton headed to FDR nightclub at the Delano in Miami and got his hands on a methuselah (a large format equal to 8 bottles in … Continue reading
It’s Fizzmas! We’ll be covering all things bubbly this week so pop your corks and enjoy. Baz Luhrmann, director of Romeo + Juliet and Moulin Rouge, and his costume designer wife Catherine Martin did a collaboration series called Baz Dazzled with Barneys for the holidays. Included are all sorts of things you don’t need but … Continue reading
