Here’s the most important thing you need to know about biodynamic wine: it’s often exceptionally, potentially mind-blowing good. I applaud anyone farming organically, but don’t usually taste a difference. With biodynamics I usually do. OK so what is it? I went to a whole talk with Nicolas Joly, one of biodynamics’ passionate pioneers who makes … Continue reading
Confession: I don’t love Malbec. I find it gritty, rustic, and can usually find something else on a wine list or in the store that I’d rather have. But I know a lot of people drink it and today is Malbec Day, so in anticipation I went on a quest to see if I could find … Continue reading
Earth Day isn’t til April 22, and grapefriend will once again be doing Green Week. But as a little prepper, we’re having a happy hour wine chat with the DeMartino winemaker tonight. They’re in the Maipo Valley in Chile, and they were the continent’s first carbon neutral winery. They have three new organic wines in the … Continue reading
So after I did the post about Jennifer Lawrence drinking BV Cab in Hawaii, she found out about it and started tagging me in pics when she was drinking wine. With a total of four tags, she’s our March Grapefriend of the Month! We all now how big of a grapefriend she is, so this … Continue reading
If you’re not following grapefriend on Twitter, you may have missed these great grapey gems this week! No seriously, these people sell an abalone Grenache Blanc for $25: It’s not the abalone farm I went to but obsessed that they have their own wine: Chateau d’Abalone! @giovannisfish giovannisfishmarket.com/fish/Chateau-d… — grapefriend (@grapefriend) March 22, 2013 My Glossi … Continue reading
Spent a great couple of days in Paso Robles last week. It’s mostly known for Cabs and Rhone varietals (Grenache, Syrah, Mourvedre, Viognier, etc), but really you can find a lot of diverse grapes being grown and in all different styles. The region gets overhsadowed by Napa and Sonoma, but it’s the next largest wine-producing … Continue reading
Mouton Rothschild is probably the most famous wine that gets artists to do their labels, but Ornellaia has done their “Vendemmia d’Artista” series for the past five years and it’s awesome. They get an artist to produce a special label that reflects the character of the vintage. Every year they auction off a salmanazar (that’s equivalent to 12 … Continue reading
I’m getting really into Washington State wines. Apparently, so is Neil Patrick Harris. Yesterday he tweeted: “One of my favorite wineries, Slight of Hand Cellars, released their 2011 Conjurer. Delicious, with a fetching label: http://tinyurl.com/a2uwz74.” Two hours later, Fifteen minutes later (see comment below!), their website crashed. I’d never even heard of Sleight of Hand and NPH’s … Continue reading
So after winning the Oscar, Jennifer Lawrence has been shooting in Hawaii. She joked to E! News that she was “sinking into a bit of depression” thinking about her upcoming crazed schedule, which includes reshoots for Catching Fire. “I want to sit on my couch and drink and not change my pants for days at a time,” she said. … Continue reading
It was a cold one in NYC, but all my grapefriends warmed their bones with wine! This month was the highest number of tags ever, and we saw the full range of grapey goodness – from cheap but good to expensive but good! I don’t even have time to edit the photos anymore because there … Continue reading
