You can have rosé all on its own (and probably usually do), but sometimes a cocktail is awesome too. Here are a few I’ve found that use it.
Named after Dorothy Parker’s quote: “Tell him I was too fucking busy—or vice versa.” Made with NY Distilling Co.’s Dorothy Parker gin, fresh grapefruit, Pamplemousse red-grapefruit liqueur, Luxardo bitters, and topped with Raventós rosé cava. (at dearirving.com).
- 1 part Absolut Ruby Red vodka
- 1 part rosé
- 1 part orange soda
- 1 slice grapefruit for garnish
- 1½ oz. Oxley Gin
- ½ oz. strawberry puree
- ¼ oz. lemon juice
- ¼ oz. simple
- ¼ oz. rosé sparkling wine
- 2 cucumber slices
- top with sparkling wine
(drink at beauty & essex)
Damn these sound good, I want one of each, right now!
Reblogged this on Guns N Rosé and commented:
Not that our wine needs any more kick (she’s a feisty & tasty little critter) – but if you’re cocktail inclined like our very own Mr ‘Hasselhoff’ Hysted is, you might want to check out some cocktails you can make with Rosé…
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