After a VERY labor-intensive Labor Day, which involved baking cinnamon rolls from scratch, hiking and yard work, we earned a well-deserved cocktail hour. Despite the fact that we were toiling away in the Berkshires, we celebrated with some North Fork Wolffer rosé and some B Cellars Sauvignon Blanc from Napa. All good with our cheese plate, lobster and avocado salad.
Summer, I think we can still be friends for a couple more weeks!!!