If we were just going by the wines they produce, obv SF would take this hands down. (Though Kansas does have 52 wineries, FYI.) The mayors of San Francisco and Kansas City have made their Super Bowl bets to each other, with the loser having to come to the winning team’s city and eat some … Continue reading
I love hitting up emerging wine regions in the US. The North Fork is especially fun because you get to clock some relaxing water time, usually with some Croteaux rosé on deck (their sparkling Merlot rosé is especially delicious, though sold out). Once I was thoroughly soothed by the bay, it was off to wine country. … Continue reading
In addition to all of the amazing biodynamic wines I tried for Green Week, here are just plain old organic ones to try. Organic basically means the grapes were grown without chemical fertilizers, pesticides, fungicides or herbicides, and that they also didn’t use any preservatives in the winemaking process. I didn’t do a massive, all-encompassing sampling so there are a ton … Continue reading
For best-of lists, most people get all well, well, well look at the old amazing wines I drank, 1000’s of dollars worth, and say stuff like “it’s drinking well now.” That’s not really grapefriend though. Partly because I don’t have the money, partly because you probably don’t either, partly because sometimes I love non-expensive wine. … Continue reading
Huge month of everyone getting their grape on! We had a lot of grapefriends drinking some good grapes with their turkey, but holiday drinking is never included in the Grapefriend of the Month competition. So here’s what everyone drank every other day in November, at least the ones they tagged me in… Stephanie in Aurora, … Continue reading
This just happened. Skate of Wine. Venice Beach. So at Venice Ale House, you get to order samplers of wine and they serve it to you in an environmentally-apropos skateboard. I LOVE skaters and obv I love wine, so this was a slam dunk. They’ll choose the wines for you if you want, but that’s … Continue reading
