drink me

rosé week #3: takin’ it to tuscany

Today Rosé Week takes us to Tuscany with our 3rd summer selection!

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Castello di Bossi is one of those savory rosés that goes great with food. 70% Sangiovese and 30% Cabernet Sauvignon make it heartier than other rosés, and this one has earthy and herbal notes. Kinda better with dinner rather than porch pounding. (16.99 here

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