grape: Pinot Noir. Obviously, Pinot Noir is a red-skinned grape but with a Blanc de Noir (“white of black”) they don’t leave it on its red skins so the juice (and ensuing wine) is white. Cool, right? producer: Paul Anheuser country: Germany region: Nahe year: 2009 yum factors: I had this at a tasting – it was the first wine I … Continue reading →