It’s the holidays, so of course no one at all is over-indulging. Especially not with drinks or sweets. Yep, me neither. So I went to a dinner for Luberon wines, where we only had 7 wines and 13 desserts. Luberon is a small region in the southern Rhone valley in France. Southern Rhone wines (like … Continue reading
My tree’s up!!! Fizzmas has officially begun! Posts will be coming with Fizzmas fun, but for now I’m enjoying the sight of so many non-popped bubblies of all kinds – Champagne, sparkling, Crémant, Prosecco… What’s your favorite? Continue reading
Tonight’s fizzy accompaniment: Prosecco! Let’s get this popping. Continue reading
And this is what it looks like: Along with fireplacing. Tonight’s Pinot is a 2009 La Rochelle – Santa Lucia Highlands is such a good Pinot area. Cheers! Continue reading
![it’s thanksgiving: drink whatever the [bleep] you want](https://grapefriend.com/wp-content/uploads/2013/11/norman-rockwell-wine.jpg?w=290&h=290&crop=1 "it’s thanksgiving: drink whatever the [bleep] you want")
Everyone’s been doing posts about what to drink on Thanksgiving. But here’s the truth: You can just drink whatever the eff you want. So if you were feeling like this about picking Thanksgiving wine: you should now just feel like this: Thanksgiving is a mishmash of a million foods – how could you possibly pair … Continue reading
I recently went on an expedition for Bordeaux Wines to see how you could navigate wine store shelves to pick some great Bordeaux bottles for all different tastes. With over 40 appellations, Bordeaux can be a confusing wine region but it’s totally worth exploring to find the incredibly complex and extraordinarily delicious wines. whites Bordeaux wines are all about the … Continue reading
Randall Grahm is one of the coolest winemakers. Not only does he do a ton of experimenting with his Bonny Doon wines, but he has a ton of fun with the names (like the 2013 I’m Not Drinking Any £#ƒ€!¢ Merlot!) and gives them whimsical labels with alien spaceships (full story on that here). He recently launched a crowdfunding … Continue reading
You probably haven’t had a ton of wine from Virgina. Maybe you haven’t even had any. But with over 200 wineries and 7 AVAs, Virginia’s the 7th largest winemaking region in US and the 5th largest wine grape producer (not wine, but wine grapes). A lot of the wine produced there isn’t awesome, but a handful of … Continue reading
Check out this excellent halibut I made! Was so easy too! Just butter and loads of black pepper on the halibut, then roast it over tomato slices and basil leaves. Recipe here but definitely add some fresh basil on top once it’s out of the oven! Perfectly paired with some crisp Sauvignon Blanc. This one … Continue reading
So in the midst of all the Auction madness, every night winemakers host these incredible dinners all over the valley. On Thursday we went to Clif Family Winery, where they love biking almost as much as wine. Their tasting room is full of bike gear, trip photos, delicious little snacks, and of course wine. A … Continue reading
