Everyone’s heard of putting your Champagne on ice – but in it? grapefriend likes the sound of that!

This artisan ice cream place LA Creamery is making a Dom Perignon-infused sorbet this holiday season. Um, YUM. They made it last year too, but only used regular Dom. This year, they’re using 1990 vintage Dom (average cost: $300 a bottle).

It’s priced at $50 a pint and $400 a gallon, but delivery is FREE! Apparently the sorbet sold out in a week last year – you can’t pass up a free delivery deal.